{"id":4480,"date":"2023-04-26T10:45:42","date_gmt":"2023-04-26T10:45:42","guid":{"rendered":"https:\/\/www.canitgobad.net\/?p=4480"},"modified":"2023-04-27T05:54:42","modified_gmt":"2023-04-27T05:54:42","slug":"how-long-does-cocktail-sauce-last","status":"publish","type":"post","link":"https:\/\/www.canitgobad.net\/how-long-does-cocktail-sauce-last\/","title":{"rendered":"How Long Does Cocktail Sauce Last? [Shelf Life, Storage &#038; Spoilage]"},"content":{"rendered":"<style>img#mv-trellis-img-1::before{padding-top:100%; }img#mv-trellis-img-1{display:block;}img#mv-trellis-img-2::before{padding-top:100%; }img#mv-trellis-img-2{display:block;}img#mv-trellis-img-3::before{padding-top:100%; }img#mv-trellis-img-3{display:block;}img#mv-trellis-img-4::before{padding-top:100%; }img#mv-trellis-img-4{display:block;}<\/style>\n<div class=\"wp-block-group wp-block-group-test is-layout-constrained\"><div class=\"wp-block-group__inner-container\">\n<p><strong>In a Nutshell:<\/strong><\/p>\n\n\n\n<ul>\n<li><strong>Shelf life<\/strong>: 6+ months beyond the printed date, 6 to 12 months after opening for best quality.<\/li>\n\n\n\n<li><strong>Spoilage signs<\/strong>: mold, off smell, or changes in texture or color.<\/li>\n\n\n\n<li><strong>Storage<\/strong>: cool and dark place; refrigeration after opening.<\/li>\n<\/ul>\n<\/div><\/div>\n\n\n\n<p>If you&rsquo;re anything like me, you&rsquo;ve probably wondered how long does cocktail sauce last?<\/p>\n\n\n\n<p>I mean, there&rsquo;s nothing worse than being ready to dig into some mouthwatering seafood dishes only to discover that your trusty seafood sauce might be past its prime.<\/p>\n\n\n\n<p>Well, that&rsquo;s where this article comes in! In it, we&rsquo;ll explore the shelf life of store-bought and homemade cocktail sauce, how to spot if it&rsquo;s gone bad, and the best ways to store your leftover cocktail sauce so you can enjoy it longer.<\/p>\n\n\n\n<p>Let&rsquo;s dive right in.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><noscript><img decoding=\"async\" src=\"https:\/\/images.unsplash.com\/photo-1533745721-16215be9c86c?ixid=Mnw0MzYwMTZ8MHwxfHNlYXJjaHwxfHxjb2NrdGFpbCUyMHNhdWNlfGVufDB8fHx8MTY4MjQ4NDg0OA&amp;ixlib=rb-4.0.3&amp;w=800&amp;h=1000&amp;q=80\" alt=\"Oysters and sauces\"><\/noscript><img decoding=\"async\" src=\"https:\/\/images.unsplash.com\/photo-1533745721-16215be9c86c?ixid=Mnw0MzYwMTZ8MHwxfHNlYXJjaHwxfHxjb2NrdGFpbCUyMHNhdWNlfGVufDB8fHx8MTY4MjQ4NDg0OA&amp;ixlib=rb-4.0.3&amp;w=800&amp;h=1000&amp;q=80\" alt=\"Oysters and sauces\" data-mvt-skip=\"src\" loading=\"eager\" class=\"eager-load\" data-no-svg=\"1\" data-trellis-processed=\"1\"><figcaption class=\"wp-element-caption\">Photo by <a href=\"https:\/\/unsplash.com\/@vivirishe?utm_source=CIGB&amp;utm_medium=referral\" target=\"_blank\" rel=\"nofollow noopener\">Viviana Rishe<\/a> on <a href=\"https:\/\/unsplash.com\/?utm_source=CIGB&amp;utm_medium=referral\" target=\"_blank\" rel=\"nofollow noopener\">Unsplash<\/a><\/figcaption><\/figure><\/div>\n\n<h2 class=\"simpletoc-title\">Table of Contents<\/h2>\n<ul class=\"simpletoc-list\">\n<li><a href=\"#how-long-does-cocktail-sauce-last\">How Long Does Cocktail Sauce Last?<\/a><\/li>\n<li><a href=\"#what-affects-cocktail-sauce-shelf-life\">What Affects Cocktail Sauce Shelf Life?<\/a><\/li>\n<li><a href=\"#how-to-tell-if-cocktail-sauce-is-bad\">How to Tell if Cocktail Sauce is Bad?<\/a><\/li>\n<li><a href=\"#when-its-still-good-just-different\">When It&rsquo;s Still Good, Just Different<\/a><\/li>\n<li><a href=\"#does-cocktail-sauce-need-to-be-refrigerated\">Does Cocktail Sauce Need to be Refrigerated?<\/a><\/li>\n<li><a href=\"#how-to-store-cocktail-sauce\">How to Store Cocktail Sauce<\/a><\/li><\/ul>\n\n<h2 class=\"wp-block-heading\" id=\"how-long-does-cocktail-sauce-last\">How Long Does Cocktail Sauce Last?<\/h2>\n\n\n<p><strong>A typical bottle or glass jar of store-bought cocktail sauce keeps quality for 6+ months past the &ldquo;expiration&rdquo; date. After opening, the seafood sauce stays fresh for 6 to 12 months if sealed tightly and refrigerated.<\/strong><\/p>\n\n\n\n<p>That&rsquo;s the high-level overview. Next, let&rsquo;s dive into the nitty-gritty.<\/p>\n\n\n<h3 class=\"wp-block-heading\" id=\"unopened\">Unopened<\/h3>\n\n\n<p>Cocktail sauce usually has a shelf life of 12 to&nbsp;<a href=\"https:\/\/louisianafishfry.com\/faqs\/\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">18 months<\/a>, depending on your brand of choice. And similar to other <a href=\"https:\/\/www.canitgobad.net\/condiments\/\">condiments<\/a>, it keeps quality for months beyond the best-by date.<\/p>\n\n\n\n<p>This &ldquo;expiration&rdquo; date is not about food safety. Instead, it lets you know how long the manufacturer expects the dipping sauce to be at peak quality.<\/p>\n\n\n\n<p>(It works the same way for other condiments, such as <a href=\"https:\/\/www.canitgobad.net\/can-ketchup-go-bad\/\">ketchup<\/a>, <a href=\"https:\/\/www.canitgobad.net\/can-mustard-go-bad\/\">mustard<\/a>, <a href=\"https:\/\/www.canitgobad.net\/can-mayonnaise-go-bad\/\">mayonnaise<\/a>, etc.)<\/p>\n\n\n\n<p>That means your expired cocktail sauce should still be okay to use, assuming it&rsquo;s been stored properly and doesn&rsquo;t show any spoilage signs.<\/p>\n\n\n<h3 class=\"wp-block-heading\" id=\"after-opening\">After Opening<\/h3>\n\n\n<p>After opening, the storage time shrinks to about 6 to 12 months for best quality, though some brands might recommend an even shorter period. The rule of thumb here is that if the sauce doesn&rsquo;t show any signs of spoilage and the flavor is okay, you can use it.<\/p>\n\n\n\n<p>(Unless it&rsquo;s been open for like 2+ years. At that point, I&rsquo;d recommend tossing it because the quality of your opened cocktail sauce is probably pretty bad anyway.)<\/p>\n\n\n\n<p>Finally, the 6 to 12 months period applies only if you refrigerate the leftovers. If you don&rsquo;t, its quality will deteriorate much faster, and after a month or two, it won&rsquo;t be good enough for your seafood dishes anymore.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><noscript><img decoding=\"async\" src=\"https:\/\/www.canitgobad.net\/wp-content\/uploads\/Big-jar-of-cocktail-sauce.jpg\" alt=\"Big jar of cocktail sauce\"><\/noscript><img decoding=\"async\" src=\"https:\/\/www.canitgobad.net\/wp-content\/uploads\/Big-jar-of-cocktail-sauce.jpg.webp\" alt=\"Big jar of cocktail sauce\" width=\"300\" height=\"300\" id=\"mv-trellis-img-1\" loading=\"lazy\" class=\" lazyload\" data-trellis-processed=\"1\"><figcaption class=\"wp-element-caption\"><a href=\"https:\/\/www.flickr.com\/photos\/29705797@N00\/5600401536\" target=\"_blank\" rel=\"nofollow noopener\">&ldquo;World&rsquo;s biggest jar of cocktail sauce&rdquo;<\/a> by <a href=\"https:\/\/www.flickr.com\/photos\/29705797@N00\" target=\"_blank\" rel=\"nofollow noopener\">pr1001<\/a>, used under <a href=\"https:\/\/creativecommons.org\/licenses\/by\/2.0\/\" target=\"_blank\" rel=\"nofollow noopener\">CC BY 2.0<\/a><\/figcaption><\/figure><\/div>\n\n<h3 class=\"wp-block-heading\" id=\"homemade-cocktail-sauce\">Homemade Cocktail Sauce<\/h3>\n\n\n<p>When it comes to homemade sauce, the shelf life can be a bit trickier to determine. Since it doesn&rsquo;t have preservatives like its store-bought counterparts, homemade cocktail sauce usually lasts&nbsp;<a href=\"https:\/\/www.savoryexperiments.com\/classic-cocktail-sauce\/\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">for about a week in the fridge<\/a>.<\/p>\n\n\n\n<p>Some sites might suggest a longer storage period of up to two weeks, but it&rsquo;s probably better to stay safe and stick to the seven days. This is true not only for this homemade seafood sauce but also for other homemade sauces like <a href=\"https:\/\/www.canitgobad.net\/does-tartar-sauce-go-bad\/\">tartar sauce<\/a> or chimichurri sauce.<\/p>\n\n\n<h2 class=\"wp-block-heading\" id=\"what-affects-cocktail-sauce-shelf-life\">What Affects Cocktail Sauce Shelf Life?<\/h2>\n\n\n<p>Various factors can influence the shelf life of your cocktail sauce. Let&rsquo;s explore some of these so you can keep your dipping sauce game strong.<\/p>\n\n\n\n<p><strong>Ingredients<\/strong><\/p>\n\n\n\n<p>The long storage time of cocktail sauce comes from some of the most important ingredients: <a href=\"https:\/\/www.canitgobad.net\/can-vinegar-go-bad\/\">vinegar<\/a>, <a href=\"https:\/\/www.canitgobad.net\/does-salt-expire\/\">salt<\/a>, and <a href=\"https:\/\/www.canitgobad.net\/can-horseradish-go-bad\/\">horseradish<\/a>.<\/p>\n\n\n\n<p>The <a href=\"https:\/\/www.canitgobad.net\/how-long-does-tomato-paste-last\/\">tomato paste<\/a> (or puree) and <a href=\"https:\/\/www.canitgobad.net\/can-lemon-juice-go-bad\/\">lemon juice<\/a> also make the condiment more acidic, making it difficult for microbes to grow in such an environment.<\/p>\n\n\n\n<p><strong>Packaging and Storage<\/strong><\/p>\n\n\n\n<p>Proper storage plays a crucial role in extending the shelf life of cocktail sauce, as well as other condiments like <a href=\"https:\/\/www.canitgobad.net\/does-sriracha-go-bad\/\">Sriracha<\/a>, <a href=\"https:\/\/www.canitgobad.net\/does-hoisin-sauce-go-bad\/\">hoisin sauce<\/a>, and <a href=\"https:\/\/www.canitgobad.net\/does-fish-sauce-go-bad\/\">fish sauce<\/a>. An airtight container (or squeeze bottle) and refrigeration are your best friends when it comes to preserving freshness.<\/p>\n\n\n\n<p>And there you have it! With a better understanding of cocktail sauce shelf life and what affects it, we&rsquo;re now ready to tackle the spoilage signs.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><noscript><img decoding=\"async\" src=\"https:\/\/www.canitgobad.net\/wp-content\/uploads\/Cocktail-sauce-and-oysters.jpg\" alt=\"Cocktail sauce and oysters\"><\/noscript><img decoding=\"async\" src=\"https:\/\/www.canitgobad.net\/wp-content\/uploads\/Cocktail-sauce-and-oysters.jpg.webp\" alt=\"Cocktail sauce and oysters\" width=\"300\" height=\"300\" id=\"mv-trellis-img-2\" loading=\"lazy\" class=\" lazyload\" data-trellis-processed=\"1\"><figcaption class=\"wp-element-caption\"><a href=\"https:\/\/www.flickr.com\/photos\/39042961@N03\/6815433371\" target=\"_blank\" rel=\"nofollow noopener\">&ldquo;Cocktail Sauce and Oysters&rdquo;<\/a> by <a href=\"https:\/\/www.flickr.com\/photos\/39042961@N03\" target=\"_blank\" rel=\"nofollow noopener\">donireewalker<\/a>, used under <a href=\"https:\/\/creativecommons.org\/licenses\/by\/2.0\/\" target=\"_blank\" rel=\"nofollow noopener\">CC BY 2.0<\/a><\/figcaption><\/figure><\/div>\n\n<h2 class=\"wp-block-heading\" id=\"how-to-tell-if-cocktail-sauce-is-bad\">How to Tell if Cocktail Sauce is Bad?<\/h2>\n\n\n<p>If you&rsquo;re wondering how to tell if cocktail sauce is bad, the answer is simple: look for&nbsp;<strong>mold, an off odor, or changes in texture or color<\/strong>.<\/p>\n\n\n\n<p>That&rsquo;s the short version.<\/p>\n\n\n\n<p>Now, here&rsquo;s a detailed breakdown of these spoilage signs, so you can avoid food poisoning and keep enjoying your favorite seafood dishes.<\/p>\n\n\n\n<p><strong>Mold<\/strong><\/p>\n\n\n\n<p>If mold appears, what you&rsquo;ve got is spoiled cocktail sauce. So if you notice fuzzy mold spores growing on the surface, it&rsquo;s time to toss the sauce and open a new bottle.<\/p>\n\n\n\n<p>This is true for other condiments as well, such as <a href=\"https:\/\/www.canitgobad.net\/does-gochujang-go-bad\/\">Gochujang<\/a>, <a href=\"https:\/\/www.canitgobad.net\/can-barbecue-sauce-go-bad\/\">barbecue sauce<\/a>, or <a href=\"https:\/\/www.canitgobad.net\/can-dijon-mustard-go-bad\/\">Dijon mustard<\/a>.<\/p>\n\n\n\n<p><strong>Off Odor<\/strong><\/p>\n\n\n\n<p>When cocktail sauce goes bad, it often develops an off odor that&rsquo;s hard to miss. Trust your nose &ndash; if it smells funky, it&rsquo;s likely past its prime. The same goes for other sauces like <a href=\"https:\/\/www.canitgobad.net\/can-soy-sauce-go-bad\/\">soy sauce<\/a> or <a href=\"https:\/\/www.canitgobad.net\/can-worcestershire-sauce-go-bad\/\">Worcestershire sauce<\/a>.<\/p>\n\n\n\n<p><strong>Changes in Texture or Color<\/strong><\/p>\n\n\n\n<p>If your cocktail sauce has lost its smooth consistency and becomes watery or super clumpy, or its color has changed, it&rsquo;s likely no longer safe to consume. This is a common issue with sauces that have been exposed to direct light or haven&rsquo;t been stored properly.<\/p>\n\n\n\n<p>Now that you know the warning signs, let&rsquo;s move on to changes that may seem concerning but are actually no biggie!<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><noscript><img decoding=\"async\" src=\"https:\/\/www.canitgobad.net\/wp-content\/uploads\/Shrimp-and-cocktail-sauce.jpg\" alt=\"Shrimp and cocktail sauce\"><\/noscript><img decoding=\"async\" src=\"https:\/\/www.canitgobad.net\/wp-content\/uploads\/Shrimp-and-cocktail-sauce.jpg.webp\" alt=\"Shrimp and cocktail sauce\" width=\"300\" height=\"300\" id=\"mv-trellis-img-3\" loading=\"lazy\" class=\" lazyload\" data-trellis-processed=\"1\"><figcaption class=\"wp-element-caption\"><a href=\"https:\/\/www.flickr.com\/photos\/68147320@N02\/14585229200\" target=\"_blank\" rel=\"nofollow noopener\">&ldquo;Peel-n-eat shrimp, kaffir lime leaf, dried shrimp salt, cocktail sauce&rdquo;<\/a> by <a href=\"https:\/\/www.flickr.com\/photos\/68147320@N02\" target=\"_blank\" rel=\"nofollow noopener\">T.Tseng<\/a>, used under <a href=\"https:\/\/creativecommons.org\/licenses\/by\/2.0\/\" target=\"_blank\" rel=\"nofollow noopener\">CC BY 2.0<\/a><\/figcaption><\/figure><\/div>\n\n<h2 class=\"wp-block-heading\" id=\"when-its-still-good-just-different\">When It&rsquo;s Still Good, Just Different<\/h2>\n\n\n<p>Sometimes, your cocktail sauce might experience changes that look suspicious, but they&rsquo;re actually just a natural reaction to certain factors. No need to panic!<\/p>\n\n\n\n<p><strong>Some Separation is Normal<\/strong><\/p>\n\n\n\n<p>It&rsquo;s not uncommon for cocktail sauce, as well as other condiments, to separate over time. This doesn&rsquo;t necessarily mean it&rsquo;s spoiled. Just give it a good stir, and you&rsquo;re good to go!<\/p>\n\n\n\n<p><strong>Slight Color Changes<\/strong><\/p>\n\n\n\n<p>Cocktail sauce, along with other sauces like <a href=\"https:\/\/www.canitgobad.net\/does-teriyaki-sauce-go-bad\/\">teriyaki sauce<\/a> or <a href=\"https:\/\/www.canitgobad.net\/does-oyster-sauce-go-bad\/\">oyster sauce<\/a>, can darken or lose its vibrant color over time. While it may lose quality, it&rsquo;s not necessarily a sign of spoilage.<\/p>\n\n\n\n<p>However, if the color change is accompanied by any of the previously mentioned spoilage signs, it&rsquo;s best to err on the side of caution and discard the sauce.<\/p>\n\n\n\n<p>By keeping an eye on these spoilage signs and knowing what&rsquo;s normal, you&rsquo;ll be able to enjoy your cocktail sauce without any worries!<\/p>\n\n\n<h2 class=\"wp-block-heading\" id=\"does-cocktail-sauce-need-to-be-refrigerated\">Does Cocktail Sauce Need to be Refrigerated?<\/h2>\n\n\n<p>When it comes to storing cocktail sauce, the golden rule is simple:&nbsp;<strong>unopened cocktail sauce can be stored in a cool, dark place, while opened cocktail sauce&nbsp;<\/strong><a href=\"https:\/\/callahansgifts.com\/product\/callahans-original-calabash-cocktail-sauce\/\" target=\"_blank\" rel=\"noreferrer noopener nofollow\"><strong>should be continuously refrigerated<\/strong><\/a>.<\/p>\n\n\n\n<p>By keeping it chilled, you&rsquo;re ensuring that the sauce stays fresh and maintains its flavor for as long as possible.<\/p>\n\n\n\n<p>Sure,&nbsp;<a href=\"https:\/\/texaspete.com\/frequently-asked-questions\/\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">you could store cocktail sauce leftovers on the counter<\/a>, but it&rsquo;s going to shorten the time the condiment stays fresh significantly. So unless you use a ton of fresh cocktail sauce, it&rsquo;s best to refrigerate it.<\/p>\n\n\n\n<p>With that in mind, let&rsquo;s move on to the best storage practices for cocktail sauces.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter\"><noscript><img decoding=\"async\" src=\"https:\/\/www.canitgobad.net\/wp-content\/uploads\/Cocktail-sauce-jar.jpg\" alt=\"Cocktail sauce jar\"><\/noscript><img decoding=\"async\" src=\"https:\/\/www.canitgobad.net\/wp-content\/uploads\/Cocktail-sauce-jar.jpg.webp\" alt=\"Cocktail sauce jar\" width=\"300\" height=\"300\" id=\"mv-trellis-img-4\" loading=\"lazy\" class=\" lazyload\" data-trellis-processed=\"1\"><figcaption class=\"wp-element-caption\"><a href=\"https:\/\/www.flickr.com\/photos\/60899586@N00\/2972293586\" target=\"_blank\" rel=\"nofollow noopener\">&ldquo;Kelchners Cocktail Sauce&rdquo;<\/a> by <a href=\"https:\/\/www.flickr.com\/photos\/60899586@N00\" target=\"_blank\" rel=\"nofollow noopener\">Tony Weeg Photography<\/a>, used under <a href=\"https:\/\/creativecommons.org\/licenses\/by\/2.0\/\" target=\"_blank\" rel=\"nofollow noopener\">CC BY 2.0<\/a><\/figcaption><\/figure><\/div>\n\n<h2 class=\"wp-block-heading\" id=\"how-to-store-cocktail-sauce\">How to Store Cocktail Sauce<\/h2>\n\n\n<p>Storing cocktail sauce is a piece of cake if you follow these simple steps:<\/p>\n\n\n\n<p><strong>Choose the Right Container<\/strong><\/p>\n\n\n\n<p>Whether it&rsquo;s an opened bottle or a homemade batch, make sure your cocktail sauce is stored in a&nbsp;<strong>tightly sealed, airtight container<\/strong>. This helps prevent contamination and keeps the sauce from absorbing any funky fridge odors.<\/p>\n\n\n\n<p><strong>Keep It Cool and Dark<\/strong><\/p>\n\n\n\n<p>As mentioned earlier, always store opened cocktail sauce in the fridge. For unopened bottles and jars, find a spot in a cool, dark place like a pantry or cupboard. The same storage conditions apply to other products like <a href=\"https:\/\/www.canitgobad.net\/can-rice-vinegar-go-bad\/\">rice vinegar<\/a> or <a href=\"https:\/\/www.canitgobad.net\/can-molasses-go-bad\/\">molasses<\/a>.<\/p>\n\n\n\n<p><strong>Don&rsquo;t Double Dip<\/strong><\/p>\n\n\n\n<p>When using your cocktail sauce, avoid dipping food or utensils directly into the container. In other words, let&rsquo;s keep things civil, folks.<\/p>\n\n\n\n<p>Cross-contamination can make your cocktail sauce go bad really fast. So instead, pour out the desired amount into a dipping bowl or a separate dish, and discard the leftovers.<\/p>\n\n\n\n<p>With these storage tips, you&rsquo;ll be well on your way to enjoying fresh and delicious cocktail sauce every time. Just remember that similar storage practices apply to other condiments like <a href=\"https:\/\/www.canitgobad.net\/can-hot-sauce-go-bad\/\">hot sauce<\/a> and <a href=\"https:\/\/www.canitgobad.net\/how-long-does-anchovy-paste-last\/\">anchovy paste<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>In a Nutshell: If you&rsquo;re anything like me, you&rsquo;ve probably wondered how long does cocktail sauce last? I mean, there&rsquo;s nothing worse than being ready &hellip;<\/p>\n","protected":false},"author":4,"featured_media":4482,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","disable-in-feed":false,"article-schema-type":"","disable-critical-css":false},"categories":[242],"tags":[],"uagb_featured_image_src":{"full":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",900,600,false],"thumbnail":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces-150x150.jpg",150,150,true],"medium":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces-500x333.jpg",500,333,true],"medium_large":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces-768x512.jpg",768,512,true],"large":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces-800x533.jpg",800,533,true],"2048x2048":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",900,600,false],"post-thumbnail":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces-546x600.jpg",546,600,true],"mv_trellis_1x1":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces-728x600.jpg",728,600,true],"mv_trellis_3x4":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces-546x600.jpg",546,600,true],"mv_trellis_3x4_high_res":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces-546x600.jpg",546,600,true],"mv_trellis_3x4_med_res":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces-360x480.jpg",360,480,true],"mv_trellis_3x4_low_res":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces-240x320.jpg",240,320,true],"mv_trellis_4x3":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces-728x546.jpg",728,546,true],"mv_trellis_16x9":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces-728x410.jpg",728,410,true],"mv_trellis_srcset-960":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",900,600,false],"mv_trellis_srcset-1080":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",900,600,false],"1200x1200":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",900,600,false],"mv_create_1x1":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",200,133,false],"mv_create_1x1_medium_res":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",320,213,false],"mv_create_1x1_medium_high_res":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",480,320,false],"mv_create_1x1_high_res":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",720,480,false],"mv_create_4x3":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",320,213,false],"mv_create_4x3_medium_res":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",480,320,false],"mv_create_4x3_high_res":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",720,480,false],"mv_create_3x4":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",240,160,false],"mv_create_3x4_medium_res":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",360,240,false],"mv_create_3x4_high_res":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",540,360,false],"mv_create_16x9":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",270,180,false],"mv_create_16x9_medium_res":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",405,270,false],"mv_create_16x9_high_res":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",608,405,false],"mv_create_no_ratio":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",735,490,false],"mv_create_vert":["https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces.jpg",735,490,false]},"uagb_author_info":{"display_name":"Marcin Skrzypiec","author_link":"https:\/\/www.canitgobad.net\/about\/"},"uagb_comment_info":0,"uagb_excerpt":"In a Nutshell: If you&rsquo;re anything like me, you&rsquo;ve probably wondered how long does cocktail sauce last? I mean, there&rsquo;s nothing worse than being ready &hellip;","mv":{"thumbnail_id":4482,"thumbnail_uri":"https:\/\/www.canitgobad.net\/wp-content\/uploads\/Oysters-and-sauces-500x333.jpg"},"_links":{"self":[{"href":"https:\/\/www.canitgobad.net\/wp-json\/wp\/v2\/posts\/4480"}],"collection":[{"href":"https:\/\/www.canitgobad.net\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.canitgobad.net\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.canitgobad.net\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.canitgobad.net\/wp-json\/wp\/v2\/comments?post=4480"}],"version-history":[{"count":0,"href":"https:\/\/www.canitgobad.net\/wp-json\/wp\/v2\/posts\/4480\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.canitgobad.net\/wp-json\/wp\/v2\/media\/4482"}],"wp:attachment":[{"href":"https:\/\/www.canitgobad.net\/wp-json\/wp\/v2\/media?parent=4480"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.canitgobad.net\/wp-json\/wp\/v2\/categories?post=4480"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.canitgobad.net\/wp-json\/wp\/v2\/tags?post=4480"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}